Enjoy a special Three Course Prix Fixe Menu for Two for only $50!
Available on Fridays, February 23rd — March 30th. PLUS — Two unique fish specials will be featured every Friday during Lent.
CHOICE OF SALADS
Mixed Baby Greens, Sliced Cucumbers, Shaved Red Onions and
Grape Tomatoes Drizzled with Caramelized Onion Vinaigrette
Crispy Romaine Lettuce tossed with Creamy Roasted Garlic and
Parmesan Dressing topped with Fried Polenta Croutons
CHOICE OF ENTREES
Pecan Encrusted California White Bass atop Whipped Sweet Potatoes
Finished with a Honey Butter Sauce
Grilled Salmon Smothered with Caramelized Mandarin Orange Sauce
Served over Cream Cheese Grits
Pan Seared Gulf Shrimp with Cream Cheese Grits
Finished with a Roasted Corn Butter Sauce
Toffee and Marshmallow Bread Pudding
Join us! Call (502) 899-9904 for reservations.